Allison Peng is a first-year medical student at the Yale School of Medicine. She is originally from the Bay Area, CA and studied Neuroscience at UCLA. Through past partnerships, she’s worked with Taiwanese-American and AANHPI communities to advance community-centered care, with a focus on cardiovascular health and nutrition education. She’s excited about neurology and radiology, with a focus on improving stroke diagnosis and treatment. Outside of school, she enjoys developing cafe drink recipes, attending live music events, and exploring the local food scene.